MAINS
SANDWICHES:
Pick A Side: Fries Or Fried Brussels
Upgrade Side: Fried Pickles - $2 | Soup - $3
Poblano Pepper Sandwich - $11
Spiced bacon, pickled poblano peppers, grilled onions, green onions, roasted garlic cream cheese spread, swiss & provolone cheese, all on sourdough bread.
Pulled Pork Sliders - $9
Slow-cooked pork with a whiskey glaze, topped with pickles & house-made apple-pear slaw. two sliders.
Chicken Katsu Sandwich - $11
Panko breaded chicken breast fried to perfection, katsu glaze, served with house pickles & 1000 island dressing.
Marinated Cauliflower Sandwich - $11
Hearty, crispy fried cauliflower, green onions, apple-pear slaw, & 1000 island dressing.
Classic Burger - $11
Fresh grilled burger, melted cheddar & havarti cheese, mustard, pickles, lettuce, tomato, served on brioche buns.
Add bacon - $3
Bruiser Burger - $13
Blackberry candied bacon, spicy blueberry ketchup, swiss cheese & provolone cheese, dijon mustard, served on brioche buns.
Beer Brat - $9
Beer brat with grilled onions & spicy mustard.
Grilled Cheese - $8
Cheddar, havarti, cream cheese, on sourdough bread.
Add a side of tomato soup - $3
BURRITO:
Beer City Burrito - $8
Chicken or veggie. Served with salsa.
BOWLS:
Spicy Mac & Cheese - $10
Elbow macaroni in a house-made queso with a kick, parmesan cheese, cream, topped with panko bread crumbs. tone down the spice and ad for “city mac” instead. Add bacon - $3
Vegan Gochujang Cauliflower - $11
Vegan battered cauliflower fried till golden brown, tossed in a house-made gochujang sauce, sesame seeds, green onion, served on rice.